APPETIZERS
| Poultry consommé (parmasan ravioli, seasonal vegetables) | 155 Kč |
| Caesar salad (romaine lettuce, anchovy dressing, parmesan) / with grilled prawns | 195 Kč / 295 Kč |
| Burrata (variation of tomatoes, basil oil, aged balsamic vinegar) | 215 Kč |
| Italian antipasti (variation od dried ham and cheese) | 245 Kč |
| Prawns (prawn bisque, chilli, garlic) | 225 Kč |
| Tartare (beef, black truffle, jerusalem artichoke) | 245 Kč |
PASTA
| Chitarini (carbonara, egg yolk, guanciale, pecorino) | 295 Kč |
| Spaghetti (amatriciana, gianciale, red onion, chilli, pecorino) | 325 Kč |
| Ravioli (salsiccia, beluga lentil, butter sauce) | 335 Kč |
| Risotto (parmesan, prawns) | 385 Kč |
| Linguine Nero (seafood, prawn bisque) | 425 Kč |
MAIN COURSES
| Chicken supreme (grilled vegetables, chicken jus) | 395 Kč |
| Braised beef (potato puree, root vegetables, red wine sauce) | 415 Kč |
| Seafood (octopus, prawns, mussels, white wine sauce) | 495 Kč |
| Sea bass (caviar, grenaille potatoes, parsley) | 485 Kč |
DESSERT
| Tiramisu (ladyfingers, mascarpone, coffee, amaretto) | 150 Kč |
| Mascarpone (strawberries) | 150 Kč |
| Ice cream (by the daily offer) | 59 Kč |
| Sorbet (by the daily offer) | 59 Kč |
| Cheese plate (variation of cheese) | 230 Kč |
